Gluten Free Buttermilk Pancake Mix

Finally, a gluten free pancake that doesn’t taste “gluten free!” You will LOVE these classic pancakes - Convenient, fluffy and moist, everything you want from gluten free pancakes. Top with traditional maple syrup, or try apples, berries and everything in-between.

Save 10% by ordering a case of 6 bags (price shown as reduced).




Rice Four, Tapioca Flour, Cane Juice Sugar, Buttermilk, Baking Powder, Baking Soda, Corn Starch, Guar Gum, Xanthan Gum, Locust Bean Gum, Sea Salt, Natural Vanilla Favor. CONTAINS: DAIRY


Allergen Statement

*Processed in a facility that also processes dairy and/or nuts.
*This product contains less than 10 PPM of gluten



  1. Place contents of bag into mixing bowl.
  2. Add 2 large eggs.
  3. Add ¼ cup (2 oz.) vegetable oil.
  4. Add 1 ½ cups (12 oz.) water.
  5. Mix on low speed until incorporated.
  6. Then mix on medium speed for two minutes.
  7. Use a ¼ cup measuring cup of batter per pancake.