Gluten Free Buttermilk Pancake Mix

Finally, a gluten free pancake that doesn’t taste “gluten free!” You will LOVE these classic pancakes - Convenient, fluffy and moist, everything you want from gluten free pancakes. Top with traditional maple syrup, or try apples, berries and everything in-between.

Save 10% by ordering a case of 6 bags (price shown as reduced).

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Ingredients

Rice Four, Tapioca Flour, Cane Juice Sugar, Buttermilk, Baking Powder, Baking Soda, Corn Starch, Guar Gum, Xanthan Gum, Locust Bean Gum, Sea Salt, Natural Vanilla Favor. CONTAINS: DAIRY

 

Allergen Statement

*Processed in a facility that also processes dairy and/or nuts.
*This product contains less than 10 PPM of gluten

 

Directions

  1. Place contents of bag into mixing bowl.
  2. Add 2 large eggs.
  3. Add ¼ cup (2 oz.) vegetable oil.
  4. Add 1 ½ cups (12 oz.) water.
  5. Mix on low speed until incorporated.
  6. Then mix on medium speed for two minutes.
  7. Use a ¼ cup measuring cup of batter per pancake.