Gluten Free Chocolate Chocolate Chip Cookie Mix

A delicious gluten free cookie for any chocolate lover! A soft cookie with double the dose of chocolate!

Save 10% by ordering a case of 6 bags (price shown as reduced).




Tapioca Flour, Rice Flour, Potato Flour, Corn Starch, Cocoa, Cane Juice Sugar, Baking Soda, Sea Salt, Natural And Artificial Flavors, Xanthan Gum, Locust Bean Gum, Guar Gum, Semi-Sweet Chocolate Chips (Sugar, Chocolate, Cocoa, Butter, Milk, Soy Lecithin, Natural Flavors). CONTAINS: DAIRY

* Chocolate chips are made in a facility that also process peanuts.


Allergen Statement

*Processed in a facility that also processes dairy and/or nuts.
*This product contains less than 10 PPM of gluten


  1. Place contents of bag into mixing bowl.
  2. Add 2 large eggs.
  3. Add ½ cup (4 oz.) softened butter or margarine.
  4. Mix at medium speed until soft dough forms (about 1 ½ minutes).
  5. Drop onto a sheet pan using a #40 scoop or 2 Tbsp.
  6. Bake for 18-20 minutes at 350˚F.

*NOTE:  Cookies may be pressed down with fingers or bottom of glass to be flatter.


A chocolate treat for anyone needing that yummy fix!