Rice Four, Tapioca Flour, Corn Starch, Baking Powder, Cane Juice Sugar, Cocoa, Guar Gum, Xanthan Gum, Locust Bean Gum, Sea Salt, Natural and Artificial Flavor. CONTAINS: MILK
*Processed in a facility that also processes dairy and/or nuts.
*This product contains less than 10 PPM of gluten
- Place contents of bag into mixing bowl.
- Add 2 large eggs.
- Add ¼ cup (2 oz.) vegetable oil.
- Mix on low speed until incorporated.
- Then mix on medium speed for two minutes.
- Spread into an 8”x8” silver pan.
- Bake at 350˚F for 25-30 minutes.
*NOTE: Bake in silver foil pan